La Forêt Secrète by Jean Imbert at Disneyland Paris

Nestled within the luxurious confines of the Disneyland Hotel, La Forêt Secrète par Jean Imbert represents a groundbreaking fusion of high-end gastronomy and the timeless enchantment of Disney storytelling. Opened on March 7, 2025, this third restaurant at the hotel transforms dining into an immersive adventure, where every course draws from beloved animated classics. Michelin-starred chef Jean Imbert, a lifelong Disney aficionado, has crafted a space that appeals to food lovers and park visitors alike, proving that fine dining can coexist with family-friendly magic.

The Vision Behind the Enchanted Forest

Jean Imbert’s journey to Disneyland Paris is rooted in personal passion. As a child captivated by Disney’s animated worlds, Imbert envisioned a culinary haven that captures their whimsy. His collaboration with Disneyland Paris brings this dream to life in La Forêt Secrète, a venue designed as a secret woodland glade teeming with subtle magical elements. Unlike traditional theme park eateries, this establishment elevates French contemporary cuisine through playful, story-driven presentations.

The restaurant’s ambiance evokes a mystical forest, with decor featuring ethereal lighting, natural textures, and nods to Disney’s natural realms. Guests step into a realm where reality blurs with fantasy, setting the stage for dishes that narrate familiar tales through flavor profiles. This innovative approach positions La Forêt Secrète as a must-visit for those seeking sophistication amid the park’s exuberance.

Chef Jean Imbert: From Michelin Stars to Mouse Ears

Renowned for his stints at prestigious venues like Plaza Athénée and as the culinary face of Dior, Jean Imbert brings a stellar resume to Disneyland Paris. His Michelin star reflects a mastery of refined techniques blended with creative flair. At La Forêt Secrète, Imbert oversees menu creation, while a dedicated team executes the daily offerings, ensuring consistency and freshness.

• Early Influences: Imbert’s childhood love for Disneyland Paris fueled his ambition to integrate Disney narratives into gastronomy.
• Career Highlights: Top Chef appearances, luxury hotel kitchens, and high-profile collaborations showcase his versatility.
• Disney Passion: This project fulfills a lifelong goal, marking his first permanent Disney venture.

Imbert’s philosophy emphasizes immersion: each plate is a chapter in a Disney-inspired story, making meals memorable for adults and children.

Menu Highlights: Tasting Disney Through Taste

La Forêt Secrète offers two adult menus alongside a pioneering children’s option, catering to diverse palates. Prices start at €140 for the three-course discovery menu and €200 for the five-course tasting, with the kids’ menu at €70 (drinks included). While specific dishes rotate seasonally, expect reinterpretations of Disney motifs using premium ingredients like seasonal produce, seafood, and prime cuts.

Sample elements might include forest-inspired appetizers reminiscent of Bambi’s woodland, or desserts evoking the sparkle of Cinderella’s ball. The cuisine remains firmly French—think velvety sauces, precise emulsions, and balanced acidity—infused with magical twists.

Practical Details for Your Visit

Open evenings from Wednesday to Sunday starting March 7, 2025, the restaurant welcomes all guests via reservation—no park ticket or hotel stay required. Book from February 19, 2025, by calling +33 (0)1 60 30 20 50. A €50 per person deposit secures spots, deducted from the final bill. Note potential closures for private events.

• Hours: Evenings, Wed-Sun
• Accessibility: Open to non-guests
• Reservation Deposit: €50/person
• Official Site: www.disneylandparis.com for updates

This inclusivity broadens appeal, allowing locals and tourists to experience the magic without full park commitment.

Why La Forêt Secrète Stands Out in Disneyland Paris

Disneyland Paris boasts diverse dining, from quick-service spots to character meals, but La Forêt Secrète carves a niche for gourmet enthusiasts. Its location in the opulent Disneyland Hotel enhances prestige, offering a serene contrast to park hustle. Early reviews praise the seamless blend of elegance and whimsy, with Imbert’s team delivering flawless service.

Compared to other high-end options:

This uniqueness positions it as a highlight for 2025 visitors.

Pairing Wine and Magic

Complementing the menus, an extensive wine list features French selections with international gems, curated to harmonize with Disney-evoking flavors. Sommelier recommendations elevate the experience, from crisp whites for lighter courses to robust reds for heartier dishes. Non-alcoholic pairings ensure inclusivity for all ages.

Family-Friendly Fine Dining Revolution

Imbert’s children’s menu breaks new ground, offering refined yet approachable dishes for ages 3-11. Think miniaturized versions of adult plates with fun presentations, promoting culinary education amid play. This inclusivity makes La Forêt Secrète ideal for multigenerational trips.

Booking Tips and What to Expect

Reservations fill quickly; book early via phone. Dress code leans smart casual, aligning with the hotel’s elegance. The evening timing suits post-park relaxation, with the forest setting aglow under soft lights. Allow 2-3 hours for the full experience.

Frequently Asked Questions (FAQs)

Is a Disneyland Paris ticket required?

No, the restaurant is open to everyone with a reservation.

What are the operating days?

Wednesday through Sunday evenings, subject to events.

Are there vegetarian or allergy accommodations?

Yes, discuss needs during booking for customized options.

How does the deposit work?

€50 per person, credited to your bill on visit day.

Is it suitable for young children?

Absolutely, with a special menu designed for ages 3-11.

The Future of Dining at Disneyland Paris

La Forêt Secrète signals Disneyland Paris’s push toward elevated culinary offerings, potentially inspiring more chef collaborations. As Imbert expands projects elsewhere, this venue anchors his Disney legacy, inviting ongoing innovation.

Visitors rave about the transformative experience, where a meal becomes a storybook chapter. Whether celebrating a milestone or seeking a unique night out, it delivers unparalleled charm.